As a food allergy family we know that being careful about the foods you and your family eat is important.
Below, we’ve outlined information about our products that can help you make safe choices.
Still have questions? Contact us, and we’ll help you as best as we can.
Yes. All of Kate’s Safe and Sweet products are from the top 8 food allergens: peanuts, tree nuts, soy, dairy, eggs, wheat, fish, and crustacean shellfish. We are also free from the top 14 allergens, so that means also no celery, no mustard, no sesame, no sulphites, no lupin, no mollusks, and no casein.
Color Garden® food dye is plant-based, all natural and top 8 allergen free. We currently offer both their Primary and Pastel food colorings in our store year-round. For the holidays we also offer their Halloween and Holiday colors. We suggest you view their website and products here if you have additional questions.
Yes, we are both wheat free and gluten free. Our products are made without wheat or any other source of gluten, such as barley or rye or oats. We do not use any wheat or gluten ingredients in our production facilities.
Yes! All of our products are dairy–free, including free–from dairy sugars (lactose) and dairy proteins (casein and whey). People with lactose or casein allergies/intolerances can enjoy our products safely.
Our cake, brownie, and frosting mixes contain no sunflower, sunflower oil, or sunflower lecithin. Our sprinkles do contain sunflower lecithin. We advise you to please check our ingredient listing on each product page.
Because we are not doctors at Kate’s Safe and Sweet, we cannot give out medical advice. We would recommend you speak with your doctor for further information. Please visit food allergy support sites such as FARE or Kids with Food Allergies to learn more as well.
Because we are not doctors at Kate’s Safe and Sweet, we cannot give out medical advice. We would recommend you speak with your doctor for further information. Please visit celiac disease support sites such as Celiac Disease Foundation or Beyond Celiac.
After our mixes are made our baked goodies are best served at room temperature day of or day after making and up to 3-5 days. We recommend storing in the refrigerator to extend shelf life. Just be sure to remove and all to come to room temperature prior to eating..
Our baking boxes are shipped in a reusable box that can be turned inside out to expose a fun colorful pattern. We recommend using as a gift box or storage box. Our sprinkles and mix pouches are not recyclable yet, but we are on a mission to find environmentally friendly packaging.
Please allow 1-3 days for processing, and 2-3 business days for Priority Mail shipping. Sometimes we are able to ship your order same day, but sometimes it takes a little longer!
United States: Any order by regular or ‘guest’ customers over $75.00 is eligible for free ground shipping. Free ground shipping Carriers (USPS, UPS, Fed-Ex) will be selected at the discretion of Kate’s Safe and Sweet, and can take up to a week from date of shipment to arrive.
Our $10 shipping option ships via USPS Priority Mail within the United States.
Canada: We offer shipping via USPS Priority Mail International. This is calculated at checkout. Please note: Customer is responsible for any duty, tax, and handling fees upon arrival of shipment into Canada.
Please refer to our shipping page for further information and to your email for your tracking information.
Yes, on occasion Kate’s Safe and Sweet will take on special events and work with organizations that support food allergy and celiac disease awareness. It is a case-by case basis so please feel free to reach out to Kate with a proposal and we would be happy to review and get back to you.
Yes, we do offer shipping to Canada, please use the calculator during checkout. We ship via USPS Priority Mail International.
Please note: Customer is responsible for any duty, tax, and handling fees upon arrival of shipment into Canada.Email us to discuss or if you have any questions.