ON BACKORDER- ESTIMATED 2025 RESTOCK
Ingredients: cane sugar, tapioca flour, white rice flour, light brown sugar, natural cocoa powder, semi-sweet chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), baking soda, sea salt, natural vanilla flavor (cane sugar, vanilla bean extractives), cream of tarter, xanthan gum
Our brownie mix requires just water and oil to bake and can be made in a half or full batch of brownies at a time. Instructions are printed on the back label and also on our easy to use charts for small batch baking.
Proudly produced in a facility free from: peanuts, tree nuts, eggs, dairy, soy, wheat, gluten, fish, shellfish and sesame.
- Top 8 allergen free!
- Top 14 allergen free!
- Manufactured in a dedicated Top 8 (and top 14) Allergen Free facility free from peanuts, tree nuts, dairy, eggs, gluten, wheat, soy, fish, shellfish, and sesame.
- Sesame, coconut, flax, chia and chickpea free.
- Certified Gluten Free
- Kosher Certified
- Bakes without eggs
- Vegan and Plant-Based
- Non-GMO
- All Natural, No Artificial Colors, No Preservatives
- Made with Love in the USA
Tools Needed:
Mixing bowl
Spoon
Spatula
Liquid measuring cup
Baking pan
Parchment paper
Non-stick cooking spray
Additional Ingredients Needed to make one full batch:
- 2/3 cup water
- 1/3 cup canola oil (or oil of your choice)
Size: NET WT. 18oz. (510g)
Be sure to check out our extensive collection of brownie recipes here!
Have questions? Check out our extensive FAQ section or contact us here.